Chocolate cupcake with cream cheese

The sem break will finish soon, what a sad new... =.=

For me, this is the last sem break, will be graduate soon... I can't really express my feeling clearly, like a bit nervous to step out from university and start my new journey in a new environment. Never mind, just don't want to think about it first, I should enjoy my study life in university for the next four month.

Frankly, I do not really rest for the whole sem break. I just work some part time, and start the lab for my final year project. Today, I had make myself to stay at home (still at serdang house, I miss my hometown, TT) the whole day, make myself in rest mode. Still have some time for baking session. Long time don't touch the oven. lol. 

The cream cheese is really nice, really beh tahan... lol

The cakes look attractive isn't it, but I just dare to eat one, too fat for me...lol

Keep the rest in the refrigerator for tomorrow...haha

I should add more cream cheese next time... 

Chocolate cupcakes with cream cheese (recipe from xing kitchen)

Cream Cheese Filling ：

Cream Cheese 80 g
Castor Sugar  2 tablespoon

材料：
Butter 80 g
Brown Sugar  70 g
Egg  2
Milk  60 ml
Superfine Flour  140 g
Cocoa powder  2 tablespoon
baking powder  2 teaspoon

1. Cream cheese filling: Mix cream cheese and sugar until the sugar melt.
2. Beat butter and brown sugar until pale and fluffy, add egg (one at a time), mixing well. (A)
3. mixing well the superfine flour, cocoa powder and baking powder. (B)
4. Add half of (B) into (A), fold in the milk and mix well, add in the rest of (B) and mixing well. 
5. Pour a tablespoon of the cake mixture into the cup, then fill in the cream cheese filling, and pour in the cake mixture to about 3.4 full.
6. Bake in preheated 150 C oven for 25 minutes.

This recipe is really easy and the final product is really nice. Have a try at home yourself faster... ^^

Happy Baking !!!

Banana Muffin

I had came back my lovely hometown yesterday and I received a bad new that make me regret to go home. The Streamyx server in my house was totally "DOWN". I really can't live without internet, I tried to call TMNet for so many times and they always give the same respond all the time. Actually, they had explained the problem to me politely but always end the conversation with the same sentence, "We will contact you when the server is recover", which is not the answer I desired... =.= Luckily, they manage to recover the server this afternoon, if not I think I will keep calling TMnet and keep pressurize them... Argghhhh...><

Everytime I go back hometown, I sure will make some cakes or biscuit for my family, I had made them the banana muffins this time which is a new try for me. Not bad, the banana muffins taste good, everyone satisfy of it. lol

Added some chocolate chip on it, not a good idea... lol

too sweet for me... ><

Banana Muffin (Recipe from Moon)

Ingredient
（A）
Banana            180g
Caster Sugar    180g（too sweet, ==）
Egg                    2
Milk                 60g
Vegetable oil  45g

（B）
Self Raising Flour 180g
Soda Bicarbonate  5g

**Sift (B)

（C）
Some Walnut flakes (I replace it with chocolate chips)

1) Mash the banana, add in (A) and mix well.

2) Fold in (B), combine well.

3) Pour cake mixture into the cups.

4) Bake at preheated 180 C oven for 20 minutes. Leave cold.

Happy Baking!!!

short update + chocolate muffin

Wao, seem that I had been away for a long time...
I had start my part time straight away after my final, gonna fight for the money...Then, I also lazy to update my blog...lol...The part time was just over, now the turn of final year project. =.=

Just a short update about my recent life. I had just started my final year project experiment today, really gonna thanks Elaine, the postgraduate who had guide me along the experiment today. She is really a patient and helpful senior who had taught me so much knowledge regarding my final year project. By the way, I really hope that I can finish off my lab by end of December so that I will have more time for other stuff next semester.

2 minutes Chocolate muffin

This is a simple recipe while it just take me around half an hour to complete the whole process. For me, this might be a nice dessert to serve with a hot drink, hot chocolate perhaps. haha. However, Mr LCY claim that it is not sweet enough, so if you are sweet tooth, just do add more sugar. lol

I like the cup so much, it is so cute... 

pink colour, my favourite!!! hehe

Ingredients:

* I assume 1 cup = 200ml

- 1/2 cup self-raising flour
- 1/2 cup superfine sugar
- 2 level tablespoons cocoa powder
- pinch of salt
- 1/4 cup melted butter
- 1/2 cup fresh milk
- 1 egg
- 1/2 teaspoon vanilla essence 

Method:

- Place all the ingredients into a mixing bowl according to the above order.

- Beat the mixture well for 2 minutes.

- Pour the mixture into the prepare cup/pan.

- Bake in preheated 160 C oven around 10-15 minutes.

Gonna update more tomorrow... Good night everybody... ^^